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Alice Waters and the trip to delicious

By Jacqueline Briggs Martin, Hayelin Choi, Hayelin Choi

The search for good food led Alice Waters to France, and then back home to Berkeley, California, where she started Chez Panisse restaurant and the Edible Schoolyard. For Alice, a delicious meal does not start in the kitchen, but in the fields with good soil and caring farmers.

Published

2014

Format

-

Pages

32

Language

English

ISBN

9780983661566