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© 2026 Ann Mathenge · Built with love, coffee, and cat hair.
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© 2026 Ann Mathenge · Built with love, coffee, and cat hair.
By Brian Hart Hoffman
"This collection of more than 600 recipes from Bake From Scratch Magazine features endless inspiration and instruction fro artisan baking from the comfort of your kitchen. From simple one-layer crumb cakes to decadent tarts and vibrant holiday wreath breads, find flavorful, stunning baked goods for every season and occasion. No matter your skill level, master a variety of baking techniques with dependable, easy-to-follow recipes"--Back cover.
Published
2020
Format
-
Pages
400
Language
English
ISBN
9781940772721